Details Condition: New Format: Paperback ISBN: 9781912511433 Publisher: Bell & MacKenzie Publishing Overview The Gin Cookbook: Cocktails, Cakes, Dinners & Desserts is a brand new paperback recipe book celebrating Britain's favourite spirit in every course. From punchy cocktails to gin-infused cakes, hearty dinners and indulgent desserts, this collection shows just how versatile botanicals can be in the kitchen. It's a lively, giftable addition for anyone who loves gin, entertaining, or trying something a little different at the dinner table. About the Book This paperback recipe collection takes gin far beyond the glass, weaving juniper-forward flavours through cocktails, bakes, mains and puddings. Expect classic sips like Martinis, Negronis and Singapore Slings alongside playful twists such as fruit-infused gin sours and fizzes, plus more unexpected creations that bring gin into savoury cooking and sweet treats alike. Dishes span gin-glazed meats, botanical marinades, gin-spiked fruit desserts and celebration bakes flavoured with juniper and citrus. The recipes are written in the same accessible, no-fuss style found across popular recipe-book imprints, with clear ingredient lists and straightforward method steps designed for home cooks rather than professional chefs. Whether you're hosting a themed gin evening, looking for a showstopper dessert, or simply want to add a botanical edge to weeknight cooking, this book offers a wide spread of ideas to dip into. It also works well as a fun, characterful gift for the gin lover in your life — a novelty that doubles as a genuinely useful kitchen companion. The paperback format makes it easy to prop open on a counter or shelve alongside other cookbooks, and its focused theme means every recipe stays true to the gin-and-botanicals concept from cover to cover. Recipes spanning cocktails, cakes, dinners and desserts, all built around gin and botanicals Accessible, easy-to-follow instructions suited to home cooks of any skill level A fun, thematic gift for gin enthusiasts, home bartenders and adventurous cooks Great for planning themed dinner parties, gin tastings or celebration menus Compact paperback format, ideal for everyday kitchen use Brand new copy in perfect condition About the Author This title is published under the recipe-book imprint CookNation, known for producing focused, easy-to-follow cookery collections built around a single ingredient, diet or theme. CookNation titles are designed by food writers and home economists to make specialist cooking approachable, with an emphasis on practical, everyday recipes rather than complicated restaurant techniques. This edition of The Gin Cookbook is published in the UK by Bell & MacKenzie Publishing. Why You'll Love This Cookbook A fun, focused theme, genuinely usable recipes, and a great gift angle make this a standout addition to any gin lover's kitchen shelf or a thoughtful present for a botanicals-obsessed friend. Please Note: Cover design may vary slightly from the image shown; you will receive the current UK paperback edition with the ISBN listed above.